Chinese Class

Chinese starters are really popular so I’ve taken this in mind and created some delicious starters along with a few main courses too. Chinese food is now popular with everyone. The  list of  the dishes are endless, and I have tried to choose the most popular and delicious ones for you in this course.

In this class I will teach you many delicious dishes adapted for vegetarians. This course will include delicious and easy to make starters, main courses and a dessert.

Timing: This is a 2 days class. 10.00 am to 4.00pm.
Prerequisite: Basic knowledge of cooking. Preferred age is 18+.
Things to Carry: None.

Great Lunch, Snacks & Beverages will be provided. 

Class Details

Day 1

  • Chow Mien
  • Red Hot Chilli Sauce
  • Honey Red Chilli Sauce
  • Chilli Potatoes
  • Rice Balls
  • Crispy Baby Corn
  • Khimchi

Day 2

  • Manchurian
  • Paneer Sandwiched with a Cucumber dip & fried with a dip
  • Spring Rolls
  • Corn Curd
  • Cheese Wontons
  • Darsaan