Chinese starters are really popular so I’ve taken this in mind and created some delicious starters along with a few main courses too. Chinese food is now popular with everyone. The list of the dishes are endless, and I have tried to choose the most popular and delicious ones for you in this course.
In this class I will teach you many delicious dishes adapted for vegetarians. This course will include delicious and easy to make starters, main courses and a dessert.
Timing: This is a 2 days class. 10.00 am to 4.00pm.
Prerequisite: Basic knowledge of cooking. Preferred age is 18+.
Things to Carry: None.
Great Lunch, Snacks & Beverages will be provided.
- Chow Mien
- Red Hot Chilli Sauce
- Honey Red Chilli Sauce
- Chilli Potatoes
- Rice Balls
- Crispy Baby Corn
- Paneer Sandwiched with a Cucumber dip & fried with a dip
- Spring Rolls
- Corn Curd
- Cheese Wontons